Bacon, Lettuce & Tomato Sandwich White
Each Ptn contains
Energy
1616kJ
385kcal
385kcal
19.24%
Fat
14g
20.46%
Saturates
4.4g
22%
Sugars
3.7g
4.06%
Salt
2.8g
46.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 897kJ / 214kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 897kJ 214kcal |
1616kJ 385kcal |
19.24% | |
| Fat | 7.9g | 14g | 20.46% | |
| of which Saturates | 2.4g | 4.4g | 22% | |
| Carbohydrate | 25g | 45g | 17.32% | |
| of which Sugars | 2.0g | 3.7g | 4.06% | |
| Fibre | 1g | 2g | 0% | |
| Protein | 10g | 18g | 0% | |
| Salt | 1.5g | 2.8g | 46.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| White Bread: [WHEAT flour (calcium carbonate, Iron, Niacin, Thiamin), Water, Yeast, Salt, SOYA Flour, Preservative (Calcium Propionate), Spirit Vinegar, Emulsifier (Mono-and Di-Acetyl Tartaric Acid Esters of Mono-and Di-Glycerides fo Fatty Acids), Rapeseed Oil, Flour Treatment Agent (Ascorbic Acid).], Farm Assured Back Bacon: [(Pork, Dry Cure Seasoning(Salt, Dried Glucose Syrup, Demerara Sugar, Antioxidant E301, Preservative E250, E252)], Iceberg Lettuce, Tomato, Light Mayonnaise: [Water, rapeseed oil, sugar, spirit vinegar, stabilisers (modified maize starch, xanthan gum), EGG yolk powder (1.5%), salt, acidity regulators (acetic acid, lactic acid), preservative (potassium sorbate), colour (mixed carotenoids).] |