Bacon, Lettuce & Tomato Sandwich White
Each Ptn contains
Energy
1821kJ
432kcal
432kcal
21.67%
Fat
17g
23.93%
Saturates
4.8g
23.95%
Sugars
3.2g
3.57%
Salt
5.6g
92.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1010kJ / 240kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1010kJ 240kcal |
1821kJ 432kcal |
21.67% | |
| Fat | 9.3g | 17g | 23.93% | |
| of which Saturates | 2.7g | 4.8g | 23.95% | |
| Carbohydrate | 24g | 43g | 16.5% | |
| of which Sugars | 1.8g | 3.2g | 3.57% | |
| Fibre | 1g | 2g | 0% | |
| Protein | 17g | 30g | 0% | |
| Salt | 3.1g | 5.6g | 92.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| White Bread: [WHEAT flour (calcium carbonate, Iron, Niacin, Thiamin), Water, Yeast, Salt, SOYA Flour, Preservative (Calcium Propionate), Spirit Vinegar, Emulsifier (Mono-and Di-Acetyl Tartaric Acid Esters of Mono-and Di-Glycerides fo Fatty Acids), Rapeseed Oil, Flour Treatment Agent (Ascorbic Acid).], Farm Assured Back Bacon: [(Pork, Dry Cure Seasoning(Salt, Dried Glucose Syrup, Demerara Sugar, Antioxidant E301, Preservative E250, E252)], Iceberg Lettuce, Tomato, Light Mayonnaise: [Water, rapeseed oil, sugar, spirit vinegar, stabilisers (modified maize starch, xanthan gum), EGG yolk powder (1.5%), salt, acidity regulators (acetic acid, lactic acid), preservative (potassium sorbate), colour (mixed carotenoids).] |