Bacon, Lettuce & Tomato Sandwich Wholemeal
Each Ptn contains
Energy
1558kJ
372kcal
372kcal
18.54%
Fat
15g
20.84%
Saturates
4.6g
22.85%
Sugars
3.8g
4.26%
Salt
2.7g
44.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 864kJ / 206kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 864kJ 206kcal |
1558kJ 372kcal |
18.54% | |
| Fat | 8.1g | 15g | 20.84% | |
| of which Saturates | 2.5g | 4.6g | 22.85% | |
| Carbohydrate | 21g | 38g | 14.58% | |
| of which Sugars | 2.1g | 3.8g | 4.26% | |
| Fibre | 4g | 7g | 0% | |
| Protein | 11g | 19g | 0% | |
| Salt | 1.5g | 2.7g | 44.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Wholemeal Bread: [Wholemeal WHEAT Flour, Water, Yeast, Salt, BARLEY Malt Flour, Sugar, Spirit Vinegar, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Acetyltartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Preservative (Calcium Propionate), Rapeseed Oil, Flour Treatment Agent (Ascorbic Acid).], Farm Assured Back Bacon: [(Pork, Dry Cure Seasoning(Salt, Dried Glucose Syrup, Demerara Sugar, Antioxidant E301, Preservative E250, E252)], Iceberg Lettuce, Tomato, Light Mayonnaise: [Water, rapeseed oil, sugar, spirit vinegar, stabilisers (modified maize starch, xanthan gum), EGG yolk powder (1.5%), salt, acidity regulators (acetic acid, lactic acid), preservative (potassium sorbate), colour (mixed carotenoids).] |