Tuna Mayo Salad Baton White
Each Ptn contains
Energy
1581.8kJ
373.6kcal
373.6kcal
18.83%
Fat
6.4g
9.16%
Saturates
2.7g
13.7%
Sugars
1.9g
2.06%
Salt
1.4g
23.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 0.0kJ 0.0kcal |
1581.8kJ 373.6kcal |
18.83% | |
| Fat | 0.0g | 6.4g | 9.16% | |
| of which Saturates | 0.0g | 2.7g | 13.7% | |
| Carbohydrate | 0.0g | 53.0g | 20.37% | |
| of which Sugars | 0.0g | 1.9g | 2.06% | |
| Fibre | 0.0g | 3.1g | 0% | |
| Protein | 0.0g | 24.6g | 0% | |
| Salt | 0.0g | 1.4g | 23.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| White Baton: [WHEAT flour (with Calcium,Iron, Niacin,Thiamin) Water, Yeast, Salt, Palm/Rapeseed oil, Emulsifiers: E481; E471; E472e, SOYA flour, Stabiliser E516, Sugar, Dextrose, Preservative E282, Enzymes, Flour treatment agent E300.], Tuna Chunks in Brine: [Skipjack Tuna (katsuwonus pelamis) (FISH), Water, Salt], Light Mayonnaise: [Water, rapeseed oil, sugar, spirit vinegar, stabilisers (modified maize starch, xanthan gum), EGG yolk powder (1.5%), salt, acidity regulators (acetic acid, lactic acid), preservative (potassium sorbate), colour (mixed carotenoids).], Iceberg Lettuce, Cucumber, Tomato |