Tuna Mayo Salad Baton Brown
Each Ptn contains
Energy
1098.7kJ
260.3kcal
260.3kcal
13.08%
Fat
5.7g
8.13%
Saturates
1.1g
5.6%
Sugars
1.8g
1.94%
Salt
1.1g
17.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 0.0kJ 0.0kcal |
1098.7kJ 260.3kcal |
13.08% | |
| Fat | 0.0g | 5.7g | 8.13% | |
| of which Saturates | 0.0g | 1.1g | 5.6% | |
| Carbohydrate | 0.0g | 30.6g | 11.75% | |
| of which Sugars | 0.0g | 1.8g | 1.94% | |
| Fibre | 0.0g | 3.4g | 0% | |
| Protein | 0.0g | 20.3g | 0% | |
| Salt | 0.0g | 1.1g | 17.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Tuna Chunks in Brine: [Skipjack Tuna (katsuwonus pelamis) (FISH), Water, Salt], Brown Baton: [Water, Wholemeal WHEAT flour, WHEAT flour (with Calcium,Iron, Niacin,Thiamin), Yeast, Salt, Palm/Rapeseed oil, Emulsifiers: E481; E471, E472e; SOYA flour, Stabiliser E516, Sugar, Dextrose, Preservative E282, Enzymes, Flour treatment agent E300.], Light Mayonnaise: [Water, rapeseed oil, sugar, spirit vinegar, stabilisers (modified maize starch, xanthan gum), EGG yolk powder (1.5%), salt, acidity regulators (acetic acid, lactic acid), preservative (potassium sorbate), colour (mixed carotenoids).], Iceberg Lettuce, Cucumber, Tomato |