Carrot Cake
Each Ptn contains
Energy
1333.2kJ
318.5kcal
318.5kcal
15.87%
Fat
16.5g
23.53%
Saturates
1.5g
7.5%
Sugars
24.1g
26.78%
Salt
0.6g
9.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 0.0kJ 0.0kcal |
1333.2kJ 318.5kcal |
15.87% | |
| Fat | 0.0g | 16.5g | 23.53% | |
| of which Saturates | 0.0g | 1.5g | 7.5% | |
| Carbohydrate | 0.0g | 40.3g | 15.51% | |
| of which Sugars | 0.0g | 24.1g | 26.78% | |
| Fibre | 0.0g | 1.1g | 0% | |
| Protein | 0.0g | 3.4g | 0% | |
| Salt | 0.0g | 0.6g | 9.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Self Raising Flour: [Wheat Flour(Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Raising Agent(Disodium Diphosphate, Sodium Bicarbonate).], Grated Carrot, Soft Brown Sugar: [Cane sugar], Rapeseed Oil: [Rapeseed Oil, Antifoaming Agent: E900], Free Range Egg [Egg], Orange, Icing Sugar: [Sugar (97%), Maize Starch], Water, Ground Mixed Spice: [Cinnamon (Cassia), Coriander, Clove, Pimento, Ginger, Nutmeg.], Bicarbonate of Soda: [Sodium Bicarbonate.] |