Homemade Bread
Each Ptn contains
Energy
789.3kJ
186.3kcal
186.3kcal
9.4%
Fat
1.6g
2.21%
Saturates
0.3g
1.25%
Sugars
1.2g
1.31%
Salt
0.5g
8%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 0.0kJ 0.0kcal |
789.3kJ 186.3kcal |
9.4% | |
| Fat | 0.0g | 1.6g | 2.21% | |
| of which Saturates | 0.0g | 0.3g | 1.25% | |
| Carbohydrate | 0.0g | 36.8g | 14.13% | |
| of which Sugars | 0.0g | 1.2g | 1.31% | |
| Fibre | 0.0g | 1.0g | 0% | |
| Protein | 0.0g | 6.2g | 0% | |
| Salt | 0.0g | 0.5g | 8% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Hot Water, White Bread Roll Mix: [WHEAT Flour (WHEAT, Calcium, Iron, Niacin, Thiamin), SOYA Flour, Dried Yeast, Dextrose, Salt, Vegetable Oil Blend (Palm & Rapeseed Oil), Emulsifier (WHEAT Flour (WHEAT, Calcium, Iron, Niacin, and Thiamin), E472(e), E516, E300).], Brown Bread Roll Mix: [WHEAT Flour (WHEAT, Calcium, Iron, Niacin, Thiamin), Wholemeal WHEAT Flour, SOYA Flour, Dried Yeast, Salt, Vegetable Oil Blend (Palm & Rapeseed Oil), Dextrose, Emulsifier (E471), Emulsifier (WHEAT Flour (WHEAT, Calcium, Iron, Niacin, and Thiamin), E472(e), E516, E300).] |