Garlic Mushroom Pasta
Each Ptn contains
Energy
1540.5kJ
365.9kcal
365.9kcal
18.34%
Fat
12.9g
18.36%
Saturates
6.9g
34.4%
Sugars
4.6g
5.14%
Salt
0.4g
6.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 0.0kJ 0.0kcal |
1540.5kJ 365.9kcal |
18.34% | |
| Fat | 0.0g | 12.9g | 18.36% | |
| of which Saturates | 0.0g | 6.9g | 34.4% | |
| Carbohydrate | 0.0g | 53.7g | 20.66% | |
| of which Sugars | 0.0g | 4.6g | 5.14% | |
| Fibre | 0.0g | 3.9g | 0% | |
| Protein | 0.0g | 11.9g | 0% | |
| Salt | 0.0g | 0.4g | 6.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Mushroom, Penne Pasta Rigate: [Durum Wheat Semolina.], Cream Cheese: [Cream (MILK), Skimmed MILK, MILK Solids, Modified Starch E1442, Salt E535, Potassium Sorbate E202, Culture], Onion, Hot Water, Spinach [Spinach], Rapeseed Oil: [Rapeseed Oil, Antifoaming Agent: E900], Garlic Puree: [Water, Garlic Powder (22%), Acidity Regulator (Citric Acid).], Vegetable Stock: [Sunflower Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extract, Lovage, Carrot Powder, Onion Powder, Garlic Powder, Colour(Plain Caramel), Antioxidant(Rosemary Extract), Turmeric, Parsley, Flavouring, Pepper.], Ground Black Pepper 1x500g - 22 [Ground Black Pepper.], Mixed Herbs: [Marjoram, Thyme, Parsley, Basil, Savory.] |