Vegetable & Cheese Quesadilla
Each Ptn contains
Energy
1467.8kJ
348.8kcal
348.8kcal
17.47%
Fat
16.0g
22.9%
Saturates
8.3g
41.3%
Sugars
3.5g
3.92%
Salt
1.8g
29.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 0.0kJ 0.0kcal |
1467.8kJ 348.8kcal |
17.47% | |
| Fat | 0.0g | 16.0g | 22.9% | |
| of which Saturates | 0.0g | 8.3g | 41.3% | |
| Carbohydrate | 0.0g | 39.4g | 15.17% | |
| of which Sugars | 0.0g | 3.5g | 3.92% | |
| Fibre | 0.0g | 2.1g | 0% | |
| Protein | 0.0g | 13.7g | 0% | |
| Salt | 0.0g | 1.8g | 29.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Flour Tortilla Wrap: [WHEAT flour (with calcium, Iron, Niacin, Thiamin) Water, Palm oil, Stabilizers: E422;E412, WHEAT GLUTEN, Salt, bean flour, Raising agents: E500; E450, Sugar, Glucose syrup, Acid E296, Malt: WHEAT; BARLEY, Emulsifiers: E471, Preservatives: E282; E202, OAT flour, Yeast, Flour treatment agent E920.], Dewlay White Cheddar: [Cheddar Cheese (cows’ Milk) anti-caking agent (potato starch)], Chopped Tomatoes: [Tomatoes, Tomato Juice, Acidity Regulator (Citric Acid)], Red Onion, Diced Pepper: [Green Pepper (50%), Red Pepper (50%).], Ardo Roasted Corn Mexicana 1x1kg - 24 [Roasted corn 37.5%, corn 37.5%, grilled red sweet pepper 10%, red kidney beans 10%, rapeseed and sunflower oil, salt, maltodextrin, garlic powder, paprika powder, dextrose chilli powder, vegetable and herb extracts, natural flavouring, smoke flavouring, emulsifier E 322 - 5%.], Tomato Paste: [Tomatoes], Rapeseed Oil: [Rapeseed Oil, Antifoaming Agent: E900], Garlic Puree: [Water, Garlic Powder (22%), Acidity Regulator (Citric Acid).], Mild Chilli Powder: [Paprika, Chilli Powder (20%).], Vegetable Stock: [Sunflower Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extract, Lovage, Carrot Powder, Onion Powder, Garlic Powder, Colour(Plain Caramel), Antioxidant(Rosemary Extract), Turmeric, Parsley, Flavouring, Pepper.], Mixed Herbs: [Marjoram, Thyme, Parsley, Basil, Savory.] |