Sausage Barm
Each Ptn contains
Energy
1471.3kJ
349.8kcal
349.8kcal
17.52%
Fat
13.2g
18.89%
Saturates
4.2g
20.75%
Sugars
1.2g
1.29%
Salt
1.9g
31.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 0.0kJ 0.0kcal |
1471.3kJ 349.8kcal |
17.52% | |
| Fat | 0.0g | 13.2g | 18.89% | |
| of which Saturates | 0.0g | 4.2g | 20.75% | |
| Carbohydrate | 0.0g | 40.1g | 15.43% | |
| of which Sugars | 0.0g | 1.2g | 1.29% | |
| Fibre | 0.0g | 1.6g | 0% | |
| Protein | 0.0g | 19.6g | 0% | |
| Salt | 0.0g | 1.9g | 31.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Booths Farm Assured Pork Sausage: [Pork (75%), Water, Seasoning (Gluten Free Breadcrumb (Rice Flour, Dextrose, Bamboo Fibre, Glyceryl Monostearate, Caramelised Sugar Syrup, Colour: Paprika Extract), Rice Flour, Salt, Sugar, Stabiliser: Diphosphates, Spices (White Pepper, Pimento, Cinnamon), Preservative: Sodium Sulphite, Yeast Extract, Natural Flavourings, Dried Onion, Antioxidant: Ascorbic Acid, Flavouring: Nutmeg Extract), Beef Collagen Casing.], White Bap: [WHEAT flour (with Calcium,Iron, Niacin,Thiamin) Water, Yeast, Palm/Rapeseed fat and oil, Salt, Dextrose, Emulsifiers: E481; E471, Full fat SOYA flour, Preservative E282, Flour treatment agent E300.] |