Salmon & Sweet Potato Fishcake
Each Ptn contains
Energy
194.9kJ
523.1kcal
523.1kcal
2.32%
Fat
6.2g
8.9%
Saturates
0.5g
2.65%
Sugars
2.2g
2.43%
Salt
0.6g
10%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 0.0kJ 0.0kcal |
194.9kJ 523.1kcal |
2.32% | |
| Fat | 0.0g | 6.2g | 8.9% | |
| of which Saturates | 0.0g | 0.5g | 2.65% | |
| Carbohydrate | 0.0g | 15.5g | 5.98% | |
| of which Sugars | 0.0g | 2.2g | 2.43% | |
| Fibre | 0.0g | 1.8g | 0% | |
| Protein | 0.0g | 4.3g | 0% | |
| Salt | 0.0g | 0.6g | 10% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Harry Ramsden's Junior MSC Salmon and Sweet Potato Fishcake: [Salmon (FISH) (21%), Water, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sweet Potato (14%), Potato, Rapeseed Oil, Salt, Yeast, Emulsifier (Mono- and Diglycerides of Fatty Acids), Onion, Sage, Parsley, Raising Agent (Sodium Phosphates, Ammonium Carbonate), Pepper Extract, Flavouring.], Sweet Chilli Sauce: [Water, refined sugar , pickled chilli , Modified tapioca starch (E1422) , picked garlic , salt and Acetic acid (E260).], Light Mayonnaise: [Water, rapeseed oil, sugar, spirit vinegar, stabilisers (modified maize starch, xanthan gum), EGG yolk powder (1.5%), salt, acidity regulators (acetic acid, lactic acid), preservative (potassium sorbate), colour (mixed carotenoids).] |